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And again Erwin Poller has an exciting project in bottles bottled and a story transformed into pleasure. The idea is relatively banal: Erwin Poller farms his vineyards very close to nature and gentle, there lies the idea of small Engage employees for the vineyard close - chicken in the vineyard. Chickens are industrious tillers of the soil, pecking the long day, looking for worms and fertilizing the soil. ground, so not enough, they even lay eggs and delight our mind just by their presence. Evening they then march united into the stable built for them, which protects from cold and foxes by means of solar-powered door. The poller's specimens were from factory farming so-called rejects because of declining demand for Laying performance. In the vineyards they now have their most important Task found - live.

During the cold ages, about 2.5 million years ago, westerly winds carried fine sand from glacial areas and dry river valleys several hundred kilometers into eastern Austria. These deposits created fertile löss soil. Löss provides a home for endangered species of bees and wasps, as well as the rare bird, bee-eater. On this fertile "golden dust" our vines grow and thrive. from their grapes we press our "vom löss", which reflects the fertility of these soils. Our unique label, which is real golden dust (loess), is carefully applied by hand.